STAUB mini cast iron cocottes are versatile and beautiful, perfect for heating small quantities on the stove, baking single-portion desserts in the oven, or serving individual meals with elegance. Made in France, STAUB cast iron ensures even heat distribution for consistent cooking. Designed to seamlessly transition from oven to table, these mini cocottes feature a heavy, self-basting lid to keep food moist and flavorful.
The Staub cocotte is renowned for slow-cooking meats and vegetables to perfection, with exceptional heat retention ensuring even cooking throughout. Its innovative lid with interior spikes releases condensed liquid back onto food for moist, flavorful results. The matte black enamel interior and self-basting lid ensure perfect browning and braising. Ideal for everything from everyday meals to gourmet dishes, Staub cookware is favored by top chefs worldwide and built to last for generations.
- 250mL (0.26 QT) capacity makes it perfect for small meals or desserts
- Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food
- Oven safe up to 482°C/900°F without the lid, Lids are oven safe up to 260°C/500°F
- Brass knob
- Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen
- Unique, interior matte texture results in exceptional browning
- Dishwasher safe, hand wash recommended
- Suitable for all types of hobs, incl. induction, can also be used in the oven/grill
- Made in France