The Kaze Katana 6″ Boning Knife is a versatile essential for precision-driven kitchen work. Crafted with 67 layers of Damascus steel surrounding a VG10 high-carbon core, it offers exceptional sharpness, durability, and edge retention—all with a striking Damascus finish.

Engineered with a narrow, flexible blade, this knife excels at removing bones from meat, poultry, and fish, delivering clean, controlled cuts close to the bone. Its balanced design ensures comfort and maneuverability, making it a trusted tool for both professional chefs and passionate home cooks.

Proudly crafted by Ginza Steel, the Kaze Katana embodies the perfect harmony of Japanese tradition and modern performance.

• The return policy for this product is 21 days from the receive date.
• Any damages or missing items must be reported within 5 days of receiving your order.
• Returns will only be accepted in it’s original packaging, unused, undamaged and in the condition it was shipped.
• RMA number must be assigned before any return is initiated.
• Refund for the order will be upon receipt and inspection of the item.
• Return policy does not apply to clearance items, special order or custom orders.
• Return shipping costs are the sole responsibility of the customer.
• Original shipping costs are not refundable.
• Refund will be processed to the original payment method.