{"product_id":"ginrei-silver-3-layer-nashiji-kiritsuke-gyuto-205mm-olive-wood-handle","title":"Ginrei Silver3 Kiritsuke Gyuto 205mm Olive Wood","description":"\u003cp\u003eThe Ginrei Silver3 Kiritsuke Gyuto 205mm is a Japanese chef's knife that combines the broad reach of a gyuto with the angular precision of a kiritsuke tip, ideal for slicing meats, preparing fish, and finely cutting vegetables. This professional-grade blade features Silver3 (Ginsan) stainless steel, known for its exceptional balance of sharpness, edge retention, and corrosion resistance.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eBlade Material\u003c\/b\u003e: Silver3 (Ginsan) 3-layer stainless steel for easy maintenance and lasting edge\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eBlade Finish\u003c\/b\u003e: Traditional nashiji (pear skin) texture reduces drag and food adhesion\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eBlade Length\u003c\/b\u003e: 205mm gyuto-kiritsuke hybrid design for versatile cutting tasks\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eHandle\u003c\/b\u003e: Olive wood with natural grain for warmth, durability, and comfortable grip\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eDesigned for serious cooks, this Japanese gyuto delivers the keen edge and refined handcrafted appearance of a traditional knife without the high maintenance demands of carbon steel. The olive wood handle provides confident control and a premium feel that complements the blade's professional performance.\u003c\/p\u003e","brand":"HATSUKOKORO","offers":[{"title":"Default Title","offer_id":45639191003334,"sku":"GNR-SL3-GYT-OLV-205","price":274.85,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/5097\/6966\/files\/Ginrei-Silver3-Kiritsuke-Gyuto-205mm-Olive-Wood-KIRITUKE.webp?v=1776664818","url":"https:\/\/decorolala.com\/products\/ginrei-silver-3-layer-nashiji-kiritsuke-gyuto-205mm-olive-wood-handle","provider":"DECOROLALA","version":"1.0","type":"link"}